We’re joining forces with our friends at Palms Pizzeria and That Running Club for an evening of flame fired pizzas and cosmic wines in the Sète garden.
It’s a night of lasts and firsts, as we drink the final drops of summer wine and celebrate the first birthday of That Running Club.
Our Head Chef Billy Stock will be coming up with his own special pizza just for the occasion.
Bookings can be made via our website, or feel free to drop us a line on wine@setemargate.com.
